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"Far from me to desagree,but maybe we better

  • "Far from me to desagree,but maybe we better not wake the Master!After all,is it an emergency?I mean,do we really need to ask him what blood type to serve?"The kitchen on Dracula's

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  • new reality cooking show, "Dining with Vlad." was jumping. "Just find some AB+ it's the universal donor." said the head chef. Italian cuisine was definitely off the list.

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  • . . because I had a new favorite, Transylvanian cuisine! You've never really HAD blood sausage until you prepared it the way Vlad did. The things the man did with blood were

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  • sanguine, and not in the cheerful humor-derived way, but in the rusty red and obviously bloody way. Not only that, but he asked us to take his fully engorged blood sausage and

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  • he was British and he loved big juicy blood sausage or black pudding. Half-way through the bowl, his roommate came back and said, "why are you eating my

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  • sausage?" He didn't have an answer for that. It was sweet, full of blood -- delicious. But that was no excuse. He needed to get away before his roommate turned. He dropped the fork

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  • and it clattered to the floor. Too late! "You're stealing my breakfast you shit!" his roommate said. His roommate picked up the dish and smashed it in his face. "THIEF! THIEF!"

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  • He then started to laugh at the site of his ugly roommate smashing the dish in his own ugly roommate-face. That's what he gets for misplacing those modifiers! "Huzzah!"

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  • If you think about it, their actions were entirely understandable. I mean, what can two ugly roommates do for entertainment, after all? Shenanigans, I tell you. Flinging dishes at

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  • the entertainers in Greek restaurants has been replaced with making an offering by throwing flower petals. Greek restaurants now serve food on plates instead of just breaking them.

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8 Comments

  1. Chaz Mar 21 2013 @ 22:41

    I once had a Transylvanian cook book. It had a recipe for stuffed bear's paw. Never used it.

  2. PurpleProf Mar 22 2013 @ 09:15

    So, Chaz, if you DID make it, would you put jelly or jam on it?

  3. lucielucie Mar 22 2013 @ 17:12

    I'm not strong enough to have that conversation again.

  4. PurpleProf Mar 22 2013 @ 20:41

    Awww...I'm just teasing!

  5. Chaz Mar 22 2013 @ 23:40

    African or European Jelly?

  6. m80 Mar 23 2013 @ 14:04

    Love the jam/jelly reference! For those who missed it the first conversation; http://foldingstory.com/mkxsg/gxegqf/

  7. m80 Mar 23 2013 @ 14:05

    And nice twist on the modifiers in GreenBanana's fold, Jessica! :-)

  8. lucielucie Mar 23 2013 @ 14:10

    I wonder what the African stance is on the jam/jelly shenanigans.

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